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vegan + gluten free afternoon snack

Pretty sure I could eat this deliciousness all day...

During a cleanse or when I'm trying to stay away from the bad snacks, I love this very easy go-to treat.  It will hold you over until you grab a salad at lunch, or you could eat it as a dessert in the evening. 

2 organic brown rice cakes by Lundberg   {this is my favorite brand}
1 organic banana
organic raw almond butter
cinnamon 

Cover rice cakes in almond butter, add sliced banana and sprinkle with cinnamon. 

12 comments:

  1. Great snack! I need to keep these things at my desk at work, so that I don't indulge in the candy jar!

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  2. mmmmm!! i have yet to try almond butter. i hear it's a very good alternative to peanut butter! must try!

    xo
    sami

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  3. i am gluten free and this is for sure one of my top 5 go to snacks :) or lunch or breakfast :)

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  4. love this! I may or may not have this exact snack for dessert most nights of the week :) never gets old! and lately...i've been sprinkling it with pumpkin spice instead of cinnamon. so yum.

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  5. love this! I may or may not have this exact snack for dessert most nights of the week :) never gets old! and lately...i've been sprinkling it with pumpkin spice instead of cinnamon. so yum.

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  6. What a perfect snack! Will try this immediately!

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  7. Just saw this on Pinterest and thrilled to know that there is somebody else out there like me (this is my evening snack) And yes, Lundberg is the only brand to go with.

    I also put 1 Tbsp of Almond Butter, 1 Tbsp Honey and 1 Tbsp Blueberry Jam (Favorit) in a bowl and mix and then put that on the rice as another option.

    All of them get washed down with an Herbalfie24 Whey Protein shake.

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