I've talked about a few of my favorite go-to meals before, and thought I would share one more. This is a delicious meal for nights when you're craving comfort food, but don't want to blow it by going to the closest fast food joint!
Bake wild alaskan salmon {I drizzle olive oil, add old bay seasoning and squeeze a bit of lemon} at 350° for 15 to 20 minutes on the middle shelf. Slice yams and sprinkle with cayenne pepper {add salt if desired} and drizzle with olive oil, put on top shelf. Make this avocado mix and enjoy!
Not a fan of salmon, but this looks and sounds so yummy that I might just have to try it!
ReplyDeleteLooks yum!
ReplyDeleteYummy! I love salmon AND avocado - great combination!
ReplyDeletepretty plate you have to go-to!
ReplyDeletepve
That looks delicious! (Great photo too by the way.)
ReplyDeleteEasy and yummy! :)
ReplyDeleteyou just inspired my boyfriend to make salmon tomorrow :)
ReplyDeletethis looks delish! thank u.
ReplyDeleteThose are three of my favorite foods: salmon, sweet potatoes and avocado.
ReplyDeleteThose fries look de-lish!
ReplyDeleteWant to be my personal chef?
ReplyDeleteThat looks perfect! I'd skip the Old Bay (last time I made salmon, I spiced honey with jalapeno seeds for a marinade) since I am trying to cut way back on sodium. The spicy fries - YUM!
ReplyDeleteThanks for sharing; I have the sweet potatoes in my pantry right now...
Cheers,
Laura
That looks so FANTASTIC. I'm making it.
ReplyDeleteI would be knocking on your door for lunch on the daily. Don't worry, I'd chip in on the groceries. Looks scrumptious!
ReplyDeleteYUM!
ReplyDeleteGod, that looks good!!
ReplyDelete