How often do you eat breakfast for dinner?
open face egg sandwich
Breakfast for dinner: Bakery fresh bread, organic egg, olive oil, dried basil and an organic heirloom tomato. This is the first meal I've cooked with my new frying pan purchased last week. After 3 years of using my go-to frying pan, my fiancé informed me that it was from his fraternity house. He conveniently shared this secret as we opened up our new one (disgusting).
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All clad is the best and all I will cook with! Well, minus my Le Creuset :). Enjoy it! Oh, not very often is breakfast for dinner at my house.
ReplyDeletei loooove breakfast for dinner. Especially egg dishes like omelets.
ReplyDeleteI would eat breakfast foods every day if my fiance wouldn't get sick of it.
ReplyDeleteThe sandwich looks yummy. I laughed at the frat frying pan. So funny, but kinda gross, too. :)
turnuptherad.blogspot.com
Love your blog - I'm a new reader - and how timely as my husband and I just had breakfast for dinner last night! It is one of our go-to's for convenience and scrumptiousness.
ReplyDeleteI love breakfast for dinner and open face egg white sandwiches (hate the yolk) are my favorite! With turkey bacon on 45 calories sara lee sliced bread or wheat english muffin. Yum! I haven't had breakfast yet and now I want this.
ReplyDeleteYummy! This looks super delicious! Hmm. Don't know. Maybe once every other week? To be honest, when I come home from Uni at night I prefer a big bowl of pasta :)
ReplyDeleteYou've just successfully made me crave for an egg sandwich! It looks delicious! Have a lovely day, Kellie xx
ReplyDeleteIf you want a secret for keeping your new pan clean...Barkeeper's Friend works wonders!
ReplyDeleteYUM! this looks so delicious. i love to eat breakfast for dinner.. esp quiche! and we do hash (potatoes, green/red peppers, onions, turkey sausage) and biscuits for dinner quite often :) xoxo jcd :: do stop by, im hosting a custom print giveaway! cornflake dreams
ReplyDeleteI Love breakfast for dinner! I am obsessed with oatmeal topped with lemon "Liberte" yogurt & warm raspberries... does that count? I know the usual route involves some kind of egg thing...
ReplyDeletebtw, I am so excited to have stumbled on your blog by way of bright bazaar! He posted a link about the lavender lemonade which I am absolutely going to make! I lived in Boston for 9 months a few years ago & it left quite an impression on me. So enjoying your photos!
http://inherentstylela.blogspot.com/
I'm planning breakfast for dinner tonight to celebrate my kids birthdays. It's their fave!
ReplyDeleteMore often than I like to admit. My Husband is gone three nights a week and there's nothing more simple or satisfying than eggs and whole grain toast.
ReplyDeletei used to make these all the time...sooo good!! :)))
ReplyDeletewww.madebygirl.com
madebygirl.blogspot.com